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Landhaus Stricker – A winter paradise on Sylt

Landhaus Stricker – A winter paradise on Sylt

Landhaus Stricker
Landhaus Stricker
Landhaus Stricker
Landhaus Stricker
Landhaus Stricker
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Landhaus Stricker

When the cold season descends on Sylt, Landhaus Stricker unfolds its unique charm, transporting visitors to a world of peace and luxury. Nestled in the picturesque landscape of Sylt, Landhaus Stricker offers a refuge that warms both body and soul.

Winter tranquillity and enjoyment of nature

Winter on Sylt is a time of silence and contemplation. At Landhaus Stricker, guests will find an oasis of calm where they can relax and unwind. The deserted beaches invite you to take long winter walks, while the island radiates an almost meditative tranquillity. Holger Bodendorf, the Michelin-starred chef and host of the hotel, describes this time as particularly appealing and emphasizes the peaceful atmosphere that surrounds the island.

Soothing wellness and culinary highlights

At Landhaus Stricker, winter is the season of well-being. The hotel’s spa, with its cosy open fires and luxurious saunas, offers perfect relaxation. Culinary delights are provided by the two in-house restaurants. At Siebzehn84, guests can enjoy classic winter dishes, while the Michelin-starred restaurant Bodendorf’s has an exclusive winter menu. The festive season is celebrated here in a particularly festive and traditional way, with a focus on contemplation and family get-togethers.

New Year’s Eve – a dazzling start to the new year

At Landhaus Stricker, New Year’s Eve becomes something very special. Just imagine: A lively kitchen party where you can watch the kitchen team conjure up little delicacies. The atmosphere is relaxed and friendly, and you almost feel like part of the crew. Cheerful faces all around, laughter rings out everywhere, and we toast the New Year together with a glass of champagne. It’s the perfect place to reminisce about old memories and make new ones as you slide into the new year side by side with new friends and the dedicated team at Landhaus Stricker.

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The tradition of the Biike burning

One of the highlights of winter is the traditional Biike burning in February, a ritual that symbolically drives winter away from the island. At Landhaus Stricker, guests can experience this unique tradition up close and become part of a centuries-old custom.

A house full of history and passion

It is a place where traditional charm and a touch of luxury blend in a very personal and warm way. Holger Bodendorf, the heart and soul of the hotel, a star chef with a passion, has realised his dream of a perfect retreat here. You can feel his attention to detail everywhere, be it in the skilfully prepared dishes in his restaurants or in the warm, inviting atmosphere that pervades the entire hotel. As a member of the exclusive Relais & Châteaux association, the Landhaus Stricker skilfully combines exquisite taste with relaxed comfort. Whether you retreat to one of the luxurious rooms or indulge in the spa, here you will find a wonderful balance between stylish luxury and the feeling of being completely at home.

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